Display title | Chef Amar Ronald Xavier |
Default sort key | Chef Amar Ronald Xavier |
Page length (in bytes) | 5,882 |
Page ID | 119 |
Page content language | en-gb - British English |
Page content model | wikitext |
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Page creator | TANMAY SOLANKI (talk | contribs) |
Date of page creation | 12:39, 15 May 2023 |
Latest editor | TANMAY SOLANKI (talk | contribs) |
Date of latest edit | 07:38, 17 May 2023 |
Total number of edits | 18 |
Total number of distinct authors | 2 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
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Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Chef Amar Ronald Xavier |
Title mode (title_mode ) More_information | append |
Article image: (image ) This attribute controls the content of the og:image element. This image is mostly displayed as a thumbnail on social media. |  |
Image alternative text: (image_alt ) | Chef Amar Ronald Xavier |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - Chef Amar Ronald Xavier is a renowned culinary curator who has made a significant impact on the global culinary scene. Born and raised in Varanasi
- India
- Chef Amar's journey is an inspiring tale of passion
- dedication
- and a relentless pursuit of excellence. As an executive member of the World Association of Master Chefs
- Chef Amar has successfully connected and combined culinary arts and food culture from around the world. His contributions to the culinary world extend beyond his accomplishments as the owner and culinary director of "Journe with Chef Amar
- " a highly regarded food delivery business in Varanasi.
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